Food Guide for Hanoi, Beijing, Luang Prabang and Bangkok
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The Art of Eating in Asia

If you look at every meal, and the snacks in between, as an opportunity and, sometimes, as an adventure, let Savour Asia be your personal guide to the best eats in Beijing, Hanoi, Bangkok, and our other featured cities. We also provide resources on local cooking classes, art galleries, travel and shopping tips, as well as multi-day itineraries to help you best explore and experience these cities. We would love to hear from you - please contact us with any comments or questions.   

SAVOUR SPOTLIGHT: JIANGNAN FLAVORS

Beijing's Pu Yue Ren Jia restaurant delivers on the broad flavor spectrum of the Jiangnan region in China. Encompassing both Huaiyang and Shanghai style cooking, Pu Yue Ren Jia’s dishes are predominantly light and subtle in preparation and seasonings, accented by a smaller collection of slow savory braises and a contrasting palate of bold and sweet flavors.

MORE JIANGNAN FAVORITES

Image of dish at Pu Yue Ren Jia Restaurant




SAVOUR ASIA CITIES
 HANOI  BEIJING  BANGKOK
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Peking duck
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              Hanoi Street Food Guide
              Restaurant Recommendations
              Vietnamese Recipes
              Itineraries
              Cooking Classes
              Travel Resources
            Chinese Regional Food Guide
            Restaurant Recommendations
            Chinese Recipes
            Itineraries
            Travel Resources

 

                Thai Recipes 
                Restaurants (coming soon)
                Itineraries (coming soon)